| "sweet current... just enough currents and just enough sweetness to take the edge off..." Narsai David, KCBS, February 14, 2011 |
| "These 100% vegan, whole wheat breadsticks are SO good and wonderful for you. If you are a bread lover, these are not to be missed!" Jamie Dougherty, Healthy and Delicious Finds at the Fancy Foods Show, SF Examiner |
| "Genius!" Rachael Ray, Everyday with Rachael Ray, Nov/Dec 2005 Premiere Issue |
| "LIKE WATER FOR CHOCOLATE, you're wonderful bread has changed
my outlook on life." Marilyn Carien |
| "Fabulous, Unbelievably Good!" Edward Espe Brown, The Tassajara Bread Book |
| "If I could write one half as well as you bake, I'd have a Pulitzer." Art Hoppe, San Francisco Chronicle |
| "Warning: These breadsticks are addictive. Cupid's arrow lurks
in every sack." Marin Independant Journal |
And, we get email...click
here to read a few of the messages sent to us! |
